Pescado Blanco al Vapor con Salsa de Vino Blanco y Limón
Medium
🌾 Gluten free

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4 views
30 min prep
20 min cook
50 min total
8 servings

Ingredients

8
800 g
200 ml
100 ml
2 tablespoons
1 pinch
2 units
2 units
2 units
2 units

Instructions

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